Thursday, April 28, 2016

Turmeric Chicken

This chicken happened as an accident because I had totally different plans for these quartered legs. But I. Looked in my spice cabinet and said hmm I wonder how this turmeric will taste on this chicken and well like they say,the rest was delicious history lol.


  • 1lb chicken(I used quartered legs)
  • 1 tablespoon turmeric
  • 1 1/2 tablespoons seasoning salt(Adjust to your preference)
  • 1 teaspoon parsley flakes
  • 1 teaspoon oregano 
  • 1 teaspoon ginger powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 tablespoon freshly squeezed lemon juice
  • Cooking spray


  1. Wash and remove skin off chicken(I usually soak chicken in water and vinegar then wash it again)
  2. Season chicken with all spices and allow it to marinate(I marinated mine overnight)
  3. Spray baking pan with cooking spray and spread in your chicken 
  4. Set your oven on low broil once the oven warms up, broil the chicken until it's well done. (30-45mins) I broiled mine until it looked like it was fried; that was a personal preference 
  5. Enjoy 

Marinating chicken

I waited till my chicken was this color before I took it out. You can use your own preference for the chicken

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